Saturday, September 6, 2008

Slow-cooked BBQ Pork Ribs

Whenever I get country ribs on sale at the store, this is how I make them. I stick them in the crock-pot and forget about them. hope you all enjoy it.

3 lbs of country ribs
2 bottles of bbq sauce (your favorite flavor)
1 bottle of beer (your favorite)
1 tbsp crushed red pepper flakes
2 onions, cut into chunks
2 tbsp garlic
1/4 cup chicken stock

I brown the ribs first and throw them into the crockpot. Add the rest of the ingredients and let cook for 6 - 8 hours.

It is excellent!

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