Saturday, September 20, 2008

Sue and Gloria’s Baked Beans

As you can read from the ingredients...this isn't very healthy....but oh are they GOOD!

4 (16-ounce) cans baked beans
1 (20 Ounce) can crushed pineapple drained
1 cup molasses
1 cup BBQ sauce
2 TBSP brown or yellow mustard
5 slices cooked bacon crumbled
1 (6 ounce) can French-fried onion rings
Salt and Pepper

Preheat over to 350 degrees

In a large bowl, mix together beans, pineapple, molasses, BBQ sauce, Mustard, Bacon, and 1/3 of the onions. Add some salt and pepper to taste. Pour beans into a 9 by 13 inch casserole dish and sprinkle the remaining onions over the top. Cook one hour in oven until beans brown and bubble.
Serve warm. We cut the recipe in one quarter for our personal consumption.

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